We've all experienced it, that sensation
which feels like a Mack truck is driving through your head -
pounding, seething pain, or just an irritating, annoying ache,
that makes it difficult to get through the day, go to sleep
or relate to fellow human beings. Headaches are like the common
cold. They come and go as they please - no one can escape. An
occasional headache is one thing, but if you are one of the
estimated 50 million Americans who experience headaches on a
regular basis, you are well aware that they can be more than
an annoyance. They can be debilitating. Tension, migraine, and
cluster headaches are the most common of the dozen major types
of headaches from which people suffer. Headaches are further
classified into about 60 sub-types.
Just as there is more than
one type of headache, they can be triggered by a
variety of factors. If you have headaches on a
regular basis, you and your health care
practitioner may be better able to pinpoint the
cause, which may aid in their prevention and
treatment. Factors that can contribute to
triggering headaches include stress, sudden weather
changes, changes in hormonal balance, menstruation.
Additional factors that might trigger a headache
could include missing a meal, bright sunlight, too
little sleep (as well as too much sleep), food
reactions, poor air circulation, and eyestrain. If
you and your health care provider can identify the
cause, you may be able to prevent headaches, or at
least become aware of patterns in your life that
may trigger them.
While headaches are often
a result of the stress of modern life, they are
certainly nothing new to the human experience. If
you thumb through old herbals you will occasionally
come upon suggested treatments for what we would
now describe as a headache, often couched in the
archaic language of the day. For example, let's
take a look at the herb feverfew.
In 1655, John Goodyer
produced the first English translation of the
materia medica of Dioscorides (the first century
Greek physician, who served as a medical doctor in
the Roman army). Dioscorides' work served as the
basis for the practice of western medicine well
into the sixteenth century. In Goodyer's
translation of Dioscorides he says that the
feverfew is good for "melancholicall," which in
modern terms is interpreted as good for
headaches.
The famous Herball of apothecary John Gerard was first published in
1597. In 1633, after Gerard's death, Thomas Johnson
produced a second edition of the book, which is the
most widely quoted version of Gerard's Herball. Here we learn that, "Feverfew dried
and made into pouder, and two drams of it taken
with honie or sweet wine, purgeth by siege
melancholy and flegme, whereforre it is very good
for them that are giddie in the head, or which have
the turning called Vertigo, this is a
swimming and turning in the head. Also it is good
for such as be melancholike, sad, pensive, and
without speech." (Johnson, 1633, p. 653). Once
again, this means that feverfew was used for
headaches in modern terms.
The famous (or infamous)
English herbalist, Nicholas Culpepper, whose
seventeenth century "English Physician" is the most
widely printed English-language herbal of all time,
also observed use of feverfew for headache. My 1787
Dublin edition of Culpepper says, "It is very
effectual for all pains in the head coming of a
cold cause, the herb being bruised and applied to
the crown of the head; as also for the Vertigo,
that is a sunning or swimming of the head".
References to feverfew for
headaches are more than a passing historical
footnote. Feverfew has become a rising star in the
treatment of headaches, particularly helping to
prevent migraines. Few ailments result in as
numerous trips to medical practitioners in search
of relief as a migraine headache. As many as one in
eight people suffer from migraines. Feverfew
(Tanacetum parthenium) is now being promoted
as a welcome relief for migraine suffers. Several
articles published in the past decade in British
medical journals catapulted feverfew into
recognition as a potential treatment or prevention
of symptoms associated with migraine
headaches.
Feverfew, grown in herb
gardens and as an ornamental flower, is a perennial
member of the aster family native to the mountain
scrub and rocky ground of the Balkan peninsula.
Used for the treatment of headaches for over 2,000
years, the plant has been cultivated in other parts
of Europe for centuries, and is now a common plant
throughout Europe. Feverfew is also found in North
and South America, where it was introduced by early
European settlers, escaped from cultivation, and
now grows wild along roadsides and fields from
Quebec south to Maryland, west to Ohio and
Missouri. In modern botanical work, feverfew is
listed as Tanacetum parthenium. Older
herbals and botany books refer to it as Chrysanthemum parthenium.
Despite its long history
of use for headaches, it is since the early 1980s
that interest in the plant has once-again
resurfaced. For most of the last two centuries
feverfew has been a relatively obscure medicinal
plant, sometimes used by herbalists for fevers, of
course, as well as to regulate the menses, or as an
external application for pain relief.
In the early to mid-1980s
a number of research groups in the United Kingdom
became interested in the use of feverfew for
migraines based on the fact that it seemed quite a
few individual migraine sufferers were using
feverfew with some success. Consequently, a 1985
study by Johnson and co-workers at the City of
London Migraine Clinic, in collaboration with the
Chelsea College of the University of London, took
an unusual approach to researching feverfew in the
treatment of migraines. Bypassing animal studies,
the researchers sought volunteers who already used
feverfew for self medication of migraines.
Seventeen patients who had been self-treating with
feverfew were involved in the double-blind study,
which examined the effects of withdrawal of
feverfew for users who though it to be beneficial.
The nine patients who received a placebo reported
an increase in the frequency and severity of
migraines and associated symptoms, such as nausea
and vomiting.
This was the first
clinical study on the effectiveness of feverfew in
migraine prevention. Back then, no
specific chemical was known from feverfew for its
anti-migraine effect. A later study was published
in the 23 July 1988 issue of the British medical
journal The Lancet . The study by J.J.
Murphy, S. Heptinstall, and J.R.A. Mitchell of the
Department of Medicine, University Hospital,
Nottingham, England, was entitled: "Randomized
Double-Blind Placebo-Controlled Trial of Feverfew
in Migraine Prevention." Seventy-two volunteers
took part in the study. Information on fifty-nine
patients was available at the end of trial. The
researchers observed significant reduction of mean
number, severity, and vomiting associated with
migraines in volunteers who received feverfew
compared to the controls. These researchers
confirmed a reasonable basis for feverfew to help
reduce symptoms associated with the management of
migraines. This study, the first of its kind,
pointed to the need for more intensive research of
feverfew, especially in standardization of quality
in commercial preparations as they relate to
clinical applications.
Abnormal platelet behavior
has been implicated as a possible explanation for
the development of migraines. Platelets release the
hormone serotonin (also referred to as 5&emdash;HT)
during a migraine attack. Serotonin constricts
blood vessels among other actions. Red wines, for
example have been shown to release serotonin from
blood platelets, inducing headaches. Some types of
red wine have been found to produce a significantly
greater release of the compound. Recent research
has shown that a flavonoid fraction subgroup in red
wine may be responsible for the serotonin release
and resulting headaches. The challenge now is to
find the exact compound responsible and remove it
from commercial red wines.
Serotonin antagonists have
been suggested for use in a supportive role in
migraine prevention. Feverfew has been shown to
inhibit serotonin release from
platelets. The effectiveness of
various feverfew preparations in inhibiting the
release of serotonin from human blood platelets has
been found to correlate well with parthenolide
content in freeze-dried or air-dried whole feverfew
leaf. Parthenolide is thought to be the primary
active component of feverfew. Canadian regulatory
authorities have proposed that feverfew leaf should
contain a minimum of 0.2 percent parthenolide as a
minimum standard for reasonable certainty of claims
in feverfew products. A number of products
standardized to parthenolide content are now
available from various herb manufacturers.
Commercial growers have helped in availability of
standardized products by growing feverfew that is
naturally high in parthenolide. This is important,
since some feverfew varieties contain no
parthenolide.
Recently, additional
studies have provided more information on the
plant. Researchers in the United Kingdom have
identified a new flavonol in the plant called
tanetin, which they showed could contributed to
anti-inflammatory action of feverfew. In the U.K.,
feverfew is also used by consumers for the
treatment of arthritis because of perceived
anti-inflammatory effects. This study, published in
the January 1995 issue of Phytochemistry,
provides evidence for the presence of a compound in
the plant to which anti-inflammatory activity can
be attributed.
More research is being
conducted on this important herb. Much of the
research is sparked by successful traditional uses
of the plant. In the future, we will know even more
about how the plant can best be used for health
benefits. Consumers who use feverfew for helping
with migraine should discuss this possibility with
a health care practitioner, and look for
standardized products with predictable
results.
References
- Gunther, R. T. The
Greek Herbal of Dioscorides. New York:
Hafner Publishing Company, 1934, reprinted
1968.
- Johnson, T. The
Herball or Generall Historie of Plantes. New
York: Dover Publications, Inc., 1633, reprinted
1975.
- Culpepper, N. The
English Physician Enlarged. Dublin: H.
Colbert, 1787.
- Foster, S. Feverfew - Tanacetum parthenium. Botanical Series,
No. 310, Austin, Texas: American Botanical
Council, 1991.
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